Experience culinary excellence with the Tengoku 8-Piece Chef Knife Set. Each premium high-carbon stainless steel blade boasts a stunning green resin handle and showcases a striking forest-inspired Damascus pattern. Boasting a 58 hardness rating and precise 15 degree cutting edge, these Japanese knives exude sophistication and practicality, guaranteeing a lifetime of exquisite culinary journeys.

Product Demo Video

Materials

• Blade: Premium High-carbon Stainless Steel
• Blade Finish: Damascus Steel
• Bolster: Stainless Steel
• Handle: Resin/Epoxy forest green
  

Features

• Ruthlessly sharp, double bevel 12-15° angle blade
• Full-tang, from tip to heel
• Hand-forged artisan craftsmanship
• Blade Hardness: 58 HRC
• Perfectly well-balanced
• Ergonomic, lightweight handle: offering superior hand control and comfort

Benefits

• 100% Consistent, clean quality cuts
• High-grade, fair priced
• Free, Fast Priority Shipping
• Lifetime Guarantee
  

Technical Specs

• Gyuto, 7.5 inch
  
• Blade length: 190mm
• Blade width: 44mm
• Blade spine thickness: 2mm
• Handle length: 117mm
• Total length: 327mm
  
• Weight: 191gr

• Kiristuke, 9 inch
  
• Blade length: 228mm
• Blade width: 47mm
• Blade spine thickness: 2mm
• Handle length: 117mm
• Total length: 358mm
  
• Weight: 209gr

• Nakiri, 7 inch
• Blade length: 170mm
• Blade width: 43mm
• Blade spine thickness: 2mm
• Handle length: 117mm
• Total length: 299mm
  
• Weight: 206.4gr

• Santoku, 7 inch
• Blade length: 174mm
• Blade width: 34mm
• Blade spine thickness: 2mm
• Handle length: 117mm
• Total length: 306mm
  
• Weight: 197gr

• Slicing Knife, 7.5 inch
• Blade length: 190mm
• Blade width: 31mm
• Blade spine thickness: 2mm
• Handle length: 117mm
• Total length: 319mm
  
• Weight: 172gr

• Serrated Knife, 8 inch
• Blade length: 200mm
• Blade width: 31mm
• Blade spine thickness: 2mm
• Handle length: 117mm
• Total length: 327mm
  
• Weight: 177gr

• Utility Knife, 5 inch
• Blade length: 125mm
• Blade width: 17mm
• Blade spine thickness: 2mm
• Handle length: 95mm
• Total length: 234mm
• Weight: 93gr

• Paring Knife, 4 inch
• Blade length: 100 mm
• Blade width: 14mm
• Blade thickness: 2mm
• Handle length: 95mm
• Total length: 207mm
• Weight: 86gr

Care Instructions

• Hand Wash with warm, soapy water
• Dry Immediately after washing
• Store safely with blade edge protected

Sharpening

We recommend sharpening all quality Japanese knives on , as we believe they yield the best results for your knives.