Features:

• Specially crafted to meet high-volume needs of hotels, restaurants, and caterers.
• Incorporates a strong ABS ferrule for enhanced durability and long-term use.
• Ideal for precise application of marinades, butters, and finishes for a perfected presentation.
• Designed for efficiency and superior coverage in baking and cooking tasks.
• The WPPB-40's4" size offers the versatility needed for intricate culinary applications.

Description:

Introducing the CAC China WPPB-40 Pastry Brush, a must-have tool for your culinary arsenal. Designed with the demands of the modern kitchen in mind, this pastry brush is an indispensable asset for hotels, restaurants, and catering businesses. Crafted for durability and efficiency, it incorporates an ABS ferrule that ensures longevity and ease of use. Whether it's applying a succulent marinade or adding a glossy finish to freshly baked goods, this pastry brush delivers superior performance every time. Enhance your culinary creations with the precision and quality of the CAC China WPPB-40.